HOT is one word you can use to describe this summer’s weather. Some of anticipate it, while others dread the thought of it coming. One way to cool down this sweltering summer is to eat something cold.
These easy cold snack recipes can be made in the comfort of home on days those “just don’t feel like leaving the house days”.
Frozen S’More
What You’ll Need:
- Graham crackers
- 1 teaspoon of chocolate chips or 2 small squares of Hershey chocolate bar
- 1 large marshmallow or 6 miniature marshmallows
- Microwave
- Foil
Preparation:
- Break a graham cracker in half and put both halves on a small, microwave-safe plate.
- On one half, put a heaping teaspoon of chocolate chips (spread out) or two small squares of Hershey chocolate bar.
- Top the other half with a large marshmallow, cut in half (spread it out), or about 6 miniature marshmallows.
- Microwave on HIGH for about 30 seconds, watching carefully.
- Press the halves together to make a s’more.
- Let cool, wrap in foil, and keep in the freezer for a frozen treat.
Iced Vanilla Coffee Latte
What You’ll Need:
- Vanilla Roast Nescafe Taster’s Choice Decaf instant coffee
- Low-fat or nonfat milk.
- Crushed ice
- Optional: Blender
Preparation:
- Stir 1 tablespoon Vanilla Roast Nescafe Taster’s Choice Decaf instant coffee into 1 cup low-fat or nonfat milk.
- Once it’s blended and the coffee granules have dissolved
- Pour over 1 cup of crushed ice
- Serve
Or You Can:
- Add the milk mixture and cup of crushed ice to a blender
- Pulse until blended
- Pour into a glass
- Serve
D.I.Y. Diet ICEE
What You’ll Need:
- Diet soda
- Ice cube tray
- Blender or food processor
Preparation:
- Pour your favorite diet soda into an ice cube tray
- Put in freezer until frozen (a few hours).
- Add all the ice cubes to a blender or food processor
- Pulse until they turn into slush
- Pour into a glass
- Serve
Featured and other recipes can be found at WebMD.com




